Mango salsa
Description
Simple and really fresh tasting salsa. Perfect with white fish such as bass
Yield
4 Servings
Preparation time
10 minutes
Cooking time
0 minutes
Total time
10 minutes
Ingredients
1 mango (finely diced)
1⁄2 red onion (finely chopped)
1 red chilli (minced, include ribs and seeds if you like it hotter)
1 cucumber (small, peeled and finely diced)
1 lime (zest and juice the lime)
Instructions
<div>1. Combine all the ingredients in a bowl and season with salt to taste.</div>
Recipe Type
Course / Occasion
Additional Info
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